No need to look any further for restaurant quality Dim Sum than your own kitchen! Dim Sum, loosely translated to “touch the heart”, refers to a Chinese or Cantonese meal consisting of numerous small appetizers or finger foods traditionally enjoyed in restaurants. A dim sum meal therefore is considered a shared dining, social experience that can last for hours. Dim Sum meals often include some sort of dumpling, and two of the most popular dumpling options are open faced drum dumplings called “Shu Mai” and other dumplings called “Wontons”.
Participants will receive a list of ingredients and a class link (zoom - free download) in advance of the class with enough time for shopping and prep. A professionally made PDF packet of the instructor's personal recipes from this class will also be sent to you following class.
Tess Georgakopoulos